The MITHA PAT is commonly known as sweet leaf, sugar leaf, or simply MITHA PAT. This is widely grown for its sweet leaves. The sweet herb MITHA PAT is becoming a major source of natural sweetener as an alternate of sugar. It is rapidly replacing the chemical sweetener like Splenda, Saccharine and Aspartame. The natural sweetener leaves are beneficial for weight loss and good health. Benefits

• Our Teas are naturally grown & produced in forest mountain.
• It is a completely natural non-synthetic product. The sweetener contains absolutely no calories .
• As it’s grown in wild, the tea plant is more matured with deeper roots, lesser pollutants and hence richer in natural nutrients.
• They are carefully handcrafted by tribal artisans, which makes the leaves more intact thereby retaining higher   nutrients, aroma and flavor.
• • • State: Assam
    • Ingredient : Stevia Dry Leaves
    • Organic: 100%
    • Weight: 50 Grams
    • Package Content: 01 packet
    • Shelf Life: 18 Months

Normal Brewing

1. Use 2 grams of tea leaves in 150 ml of hot water.
2. Use hot water at about 95 degree Celsius. Don’t not boil the tea leaves.
3. Brew the tea leaves for about a minute in the hot water.
4. You can re-steep the leaves for multiple times again.

Note: Although, an artisan does take care to maintain pattern and color scheme however to create identical products a little variation could be seen against the image shown here being hand made products. Disclaimer: There might be little shade variation between actual product and image shown on the screen due to photography effect.